Staub-Ceramic heart mini cocotte

For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. (Enamelled cast iron also retains the cold; to chill, you only have to put your preparations in the refrigerator before serving them). The engineers at Staub have enhanced this feature with the development of special glazes that add beauty and functional benefits.

A 100% Staub range.
The premium values of the cast-iron range have inspired the manufacturing of Staub French ceramics.
The Staub French ceramics range is coordinated with Staub enameled cast iron cocottes.
Creativity comes to the table in the form of cooking utensils with a contemporary look. Combining excellence and elegance, the products have a high-quality finish that makes them stand apart.

The Staub sign of recognition is embossed on the handles and marked on every piece to guarantee the lasting French quality of the brand.
Dishes no longer stay unused in the cupboard: they become the favourite accessories of gastronomes!

Expertise to serve the superior quality of the range
Made in France since 1974, Staub enameled cast-iron cookware has earned a reputation among culinary professionals for exceptional performance, convenience, durability and colorful shapes that showcase food at the table. What sets Staub cookware apart is its attention to detail - from tight-fitting lids with self-basting spikes and heatproof nickel-plated steel knobs to the quartz-infused textured cooking surface of matte-black enamel. An innovative multilayer glass-enamel coating process creates glossy, richly vibrant exteriors that are chip resistant. Given this thoughtful approach to function and design, it's easy to see why Staub can be found in the kitchens of fine restaurants the world over and is perfect for oven to table.

Chef's Choice
Staub is the reference brand for some of the world’s greatest chefs, such as Paul Bocuse (France), Hiroyuki Hiramatsu (Japan), Michael Käfer (Germany) and Stefan Stiller (Shanghai). These chefs have selected Staub products for their high performance, beauty and functionality. They use our products not only in the kitchen, but also as tableware, which really shows their first-rate quality.

- Suitable for: microwave, oven, dishwasher, grill. - NOT suitable for: direct flame. - Operating temperature: -20 ° C + 300 ° C

Staub ceramics boast superior quality (denser material that is not as porous, covered by smooth and strong enamel). High quality ceramic: evenly fired, resistant and almost completely enameled with attractive, long lasting colors. Staub Céramique française is Made in France: this complex process with its many stages requires extensive know-how and undergoes continuous, specific and strict quality controls, which have given the French tradition its reputation.

Easy storage: Staub ceramic dishes are designed to be very easy to store: they are stackable, and can nestle into each other. Extremely fine polishing: in addition to almost complete enameling, the perfect finish of Staub ceramics has earned them the reputation of high-quality products The inside transparent enamel: enhances the characteristic warm and natural shade of the ceramics. Available in 8 exclusive colors: the enamel is made of glass powder and mineral pigments creating the attractive Staub colors